pickle

¹ American  

[pik-uhl] / ˈpɪk əl /

noun

1. a cucumber that has been preserved in brine, vinegar, or the like.

2. Often pickles any other vegetable, as cauliflower, celery, etc., preserved in vinegar and eaten as a relish.

3. something preserved in a brine or marinade.

4. a liquid usually prepared with salt or vinegar for preserving or flavoring fish, meat, vegetables, etc.; brine or marinade.

5. Metallurgy. an acid or other chemical solution in which metal objects are dipped to remove oxide scale or other adhering substances.

6. Informal. a troublesome or awkward situation; predicament.

   I was in a pickle after the check bounced.

   Synonyms:

   jam, scrape, bind, fix, quandary, plight

7. Informal. a sour, disagreeable person.

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verb (used with object)

pickled, pickling

1. to preserve or steep in brine or other liquid.

2. to treat with a chemical solution, as for the purpose of cleaning.

3. to give a pale, streaked finish to (wood) by applying and partly removing paint or by bleaching, as to give an appearance of age.

4. Slang. to store; prepare for long-range storage.

   Let's pickle these old cars for a few years.

pickle ² American  

[pik-uhl] / ˈpɪk əl /

noun

Scot. and North England.

1. a single grain or kernel, as of barley or corn.

2. a small amount; a little.

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pickle British  

/ ˈpɪkəl /

noun

1. (often plural) vegetables, such as cauliflowers, onions, etc, preserved in vinegar, brine, etc

2. any food preserved in this way

3. a liquid or marinade, such as spiced vinegar, for preserving vegetables, meat, fish, etc

4. a cucumber that has been preserved and flavoured in a pickling solution, such as brine or vinegar

5. informal an awkward or difficult situation

   to be in a pickle

6. informal a mischievous child

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verb

1. to preserve in a pickling liquid

2. to immerse (a metallic object) in a liquid, such as an acid, to remove surface scale

pickle Idioms  

1. see in a fix (pickle).

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Other Word Forms

• pickler noun

Etymology

Origin of pickle¹

First recorded in 1400–50; late Middle English pikel, pikkel “spicy sauce or gravy,” from Middle Dutch, Middle Low German pekel(e), peeckel “brine, pickle”

Origin of pickle²

First recorded in 1545–55; of uncertain origin; perhaps noun use of pickle “to take tiny bits of food in eating,” frequentative of pick ¹; -le

Example Sentences

Crispy bacon bits, poppy pickled onions, hunks of avocado, corn nuts, everything bagel seasoning, za’atar, toasted breadcrumbs, torn herbs.

From Salon

The Federal Reserve, which held rates steady following the conclusion of its Federal Open Market Committee meeting on Wednesday, is in a pickle, too.

From Barron's

The Federal Reserve, which held rates steady following the conclusion of its Federal Open Market Committee meeting on Wednesday, is in a pickle, too.

From Barron's

There were some rounds of cheese— Uncle Manfred always made his own—and we found some fruit in jars, and pickles too, and some honey.

From Literature

We were being force-fed last year’s pickled peaches to make way for this year’s.

From Literature