Stilton

American

[stil-tn] / ˈstɪl tn /

Trademark.

a rich, waxy, white cheese, veined with mold: made principally in England.

Stilton British

/ ˈstɪltən /

noun

either of two rich cheeses made from whole milk, blue-veined ( blue Stilton ) or white ( white Stilton ), both very strong in flavour

"Collins English Dictionary — Complete & Unabridged" 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

Etymology

Origin of Stilton

First recorded in 1730–40; after Stilton, England, where it was first sold

Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

See Examples For:

Stilton

Waiters served Yorkshire pudding and beef pie with Stilton cheese.

From The Wall Street Journal ● Nov. 21, 2025

Stilton is one of just a few products that enjoy this status.

From BBC ● Jun. 1, 2025

The fungus Penicillium roqueforti is used worldwide in the production of blue-veined cheese such as Stilton, Roquefort and Gorgonzola.

From Science Daily ● Feb. 5, 2024

Many traditional winter cheeses, such as Stilton, feature a bracing saltiness that serves as a perfect foil to the sweetness of fruitcake.

From Washington Post ● Dec. 17, 2022

I must have, because there before my sleeping self rose an enormous sunlit Stilton cheese, seething with snakes.

From "Secrets at Sea" by Richard Peck

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Definitions and idiom definitions from Dictionary.com Unabridged, based on the Random House Unabridged Dictionary, © Random House, Inc. 2023