vermicelli
Americannoun
noun
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very fine strands of pasta, used in soups
-
tiny chocolate strands used to coat cakes, etc
Etymology
Origin of vermicelli
1660–70; < Italian, plural of vermicello, diminutive of verme worm < Latin vermis
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Example Sentences
Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.
Serve them with a sweet chili dipping sauce or fresh lettuce leaves and rice vermicelli noodles.
From Salon • Aug. 7, 2025
All night, they shook muck from the nets, sorting out their prizes: wriggling, transparent baby eels, each no thicker than a vermicelli noodle.
From New York Times • Mar. 31, 2023
To serve: Toss the cooked, room-temperature vermicelli with just enough Nuoc Cham to moisten the noodles.
From Seattle Times • Feb. 18, 2023
Kacouchia, who writes that the dish she enjoyed as a child originated in Lebanon before being adopted through West Africa, doesn’t call for browning the vermicelli, so I tamped down my impulse to do that.
From Washington Post • Feb. 5, 2023
Mr. Pignati had some sauce left in the refrigerator, and there were three packages of number nine vermicelli, so I decided to let the little homemaker go ahead with it.
From "The Pigman" by Paul Zindel
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Definitions and idiom definitions from Dictionary.com Unabridged, based on the Random House Unabridged Dictionary, © Random House, Inc. 2023
Idioms from The American Heritage® Idioms Dictionary copyright © 2002, 2001, 1995 by Houghton Mifflin Harcourt Publishing Company. Published by Houghton Mifflin Harcourt Publishing Company.