ravioli

[ rav-ee-oh-lee, rah-vee-; Italian rah-vyaw-lee ]
/ ˌræv iˈoʊ li, ˌrɑ vi-; Italian rɑˈvyɔ li /

noun (used with a singular or plural verb)

small cases of pasta, often square, stuffed with a filling, usually of meat or cheese, and often served with a tomato sauce.

Origin of ravioli

1835–45; < Italian, plural of dial. raviolo little turnip, diminutive of rava < Latin rāpa; see rape2

Usage note

Dictionary.com Unabridged Based on the Random House Unabridged Dictionary, © Random House, Inc. 2019

Examples from the Web for ravioli

British Dictionary definitions for ravioli

ravioli

/ (ˌrævɪˈəʊlɪ) /

noun

small squares of pasta containing a savoury mixture of meat, cheese, etc

Word Origin for ravioli

C19: from Italian dialect, literally: little turnips, from Italian rava turnip, from Latin rāpa
Collins English Dictionary - Complete & Unabridged 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012