- small rounds of pasta, filled, as with a meat or cheese stuffing, and then shaped into rings and boiled: often served in broth or with a sauce.
Origin of tortellini
Related Words for tortellinitortellini, spaghetti, penne, ravioli, macaroni, linguine, gnocchi, shells, fettuccini, rigatoni, vermicelli, ziti, lasagna, manicotti, orzo
Examples from the Web for tortellini
Contemporary Examples of tortellini
The city and its environs are where lasagna, tortellini, and Bolognese sauce—not to mention bologna—originated.Italy Plans a Disneyland for Foodies
Barbie Latza Nadeau
March 16, 2014
The food is Italian—risotto, tortellini, salad—in a nod to a mystifying (to me) sequence in the film.New Moon Rises Over Hollywood
November 17, 2009
- pasta cut into small rounds, folded about a filling, and boiled
Word Origin for tortellini
Word Origin and History for tortellini
1937, from Italian, plural of tortellino, diminutive of tortello "cake, fritter," itself a diminutive of torta (see torte).