Advertisement

Advertisement

View synonyms for vinegar

vinegar

[vin-i-ger]

noun

  1. a sour liquid consisting of dilute and impure acetic acid, obtained by acetous fermentation from wine, cider, beer, ale, or the like: used as a condiment, preservative, etc.

  2. Pharmacology.,  a solution of a medicinal substance in dilute acetic acid, or vinegar.

  3. sour or irritable speech, manner, or countenance.

    a note of vinegar in his voice.

  4. Informal.,  vigor; high spirits; vim.



vinegar

/ ˈvɪnɪɡə /

noun

  1. a sour-tasting liquid consisting of impure dilute acetic acid, made by oxidation of the ethyl alcohol in beer, wine, or cider. It is used as a condiment or preservative

  2. sourness or peevishness of temper, countenance, speech, etc

  3. pharmacol a medicinal solution in dilute acetic acid

  4. informal,  vitality

“Collins English Dictionary — Complete & Unabridged” 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

verb

  1. (tr) to apply vinegar to

“Collins English Dictionary — Complete & Unabridged” 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012
Discover More

Other Word Forms

  • vinegarish adjective
  • vinegar-like adjective
  • vinegarlike adjective
Discover More

Word History and Origins

Origin of vinegar1

1250–1300; Middle English vinegre < Old French, equivalent to vin wine + egre, aigre sour ( eager )
Discover More

Word History and Origins

Origin of vinegar1

C13: from Old French vinaigre, from vin wine + aigre sour, from Latin acer sharp
Discover More

Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

Currently at London's Selfridges, you can buy fish and chips soft toys, sold to you by an assistant pretending to fry and put salt and vinegar on your selected teddies.

Read more on BBC

It’s then finished off with sliced persimmon, thyme leaves, a drizzle of balsamic vinegar glaze and a pinch of flaky sea salt.

Read more on Salon

Then, a splash of acid, like a squeeze of lemon or a finger’s flick of vinegar to carve a little brightness into the shadows.

Read more on Salon

Californian sunsets, perfectly decorated cakes, and lessons in how to make salt and vinegar crisps.

Read more on BBC

Fat for richness, vinegar for tang, honey to round it out, oregano to sharpen.

Read more on Salon

Advertisement

Related Words

Advertisement

Advertisement

Advertisement


vinedresservinegar eel