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braises

  • present tense form
    of braise (3rd person singular).
    braise
    verb (used with object)
    to cook (meat, fish, or vegetables) by sautéeing in fat and then simmering slowly in very little liquid.

Example Sentences

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So much aspirational frugal cooking quietly assumes you have endless time, energy and executive function to devote to homemade bread, all-day braises and deeply involved kitchen projects.

From Salon ● May 19, 2026

Its 2¼-inch straight sides also make it useful for braises and finishing pasta in sauce.

From The Wall Street Journal ● Oct. 24, 2025

Usually deep-fried for a satisfying crunch, or ground to a fine powder, they were unlike meats, which made for versatile cooking, from braises to barbecue.

From BBC ● Sep. 6, 2024

Browning is great for dry-heat dishes like steaks and roasts, but unnecessary for stews and braises.

From Seattle Times ● Apr. 13, 2024

Und she dinked ash she look from de vinders,     How herzlich his braises dey sang; "Now dey'll knock my goot name indo flinders,     For killin der Ritter von Slang."

From The Breitmann Ballads by Charles Godfrey Leland

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