Dictionary.com
Thesaurus.com

ceviche

American  
[suh-vee-chey, ‑chee] / səˈvi tʃeɪ, ‑tʃi /
Or seviche

noun

ceviches plural
  1. an appetizer of small pieces of raw fish marinated in lime or lemon juice, often with onions, peppers, and spices.


Usage

What is ceviche? Ceviche is an appetizer dish consisting of raw fish marinated in citrus juice and including ingredients like peppers, onions, and spices. Popular in South America, ceviche generally features chunked fish marinated in lime juice served with sliced white or red onions and chilies. Sea bass, tuna, and shrimp are common choices for the fish, while lemon or bitter orange juice may be used instead of lime. You may even find vegetarian ceviche, with vegetables like mushrooms or artichokes used instead of fish. As long as the base for the dish is served cold and features citrus curing, it could be referred to as a type of ceviche. Ceviche is also spelled seviche. Example: The restaurant offered Sofia and Carlos complementary scallop ceviche because it was their anniversary.

Other Word Forms

Noun Inflected Forms

Etymology

Origin of ceviche

First recorded in 1950–55; from Latin American Spanish (Peru, Ecuador, etc.) cebiche, ceviche, seviche, possibly a derivative of Spanish cebo “fodder, fish pieces used for bait,” from Latin cibus “food”; possibly from Spanish Arabic assukkabāj, from Arabic sikbāj “meat cooked in vinegar,” from unrecorded Middle Persian sikbāg (equivalent to sik “vinegar”+ bāg “food, broth”)

Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

See Examples For:

But what I love most about ceviche isn’t the seafood.

From Salon Jun. 9, 2026

The beauty of these ingredients is that they don’t require the long citrus soak associated with traditional ceviche.

From Salon Jun. 9, 2026

Fetching ingredients from a fridge decorated with magnetic letters and arts and crafts, Linda preps homemade guacamole to go with ceviche from the market.

From Los Angeles Times Nov. 11, 2025

Otherwise, service was crisp and clean while we sampled sikil pak, a Yucatecan cream or dip that’s trending in Mexican restaurants this year, and a ceviche with too much tomato.

From Los Angeles Times Sep. 16, 2025

He nearly spilled his ceviche all over himself.

From "The Epic Fail of Arturo Zamora" by Pablo Cartaya

The ceviches are also available in tostada form.

From New York Times Oct. 18, 2021

They’ve added tableside guacamole, saucy mixed-seafood ceviches and a family-style dish that will turn heads from across the dining room.

From Washington Post Jun. 18, 2019

The mixed seafood ceviches tend to be baroque but pleasurable in their sauciness.

From Washington Post Feb. 25, 2019

Soto and his wife, Adina, share kitchen duties on the truck, serving a menu of ceviches, aguachiles, cócteles de mariscos, tacos and quesadillas.

From Los Angeles Times Nov. 13, 2018

On the menu, you’ll find ceviches and causas, smaller dishes to share, including an excellent barbecued roast octopus with black mashed potatoes.

From New York Times Apr. 19, 2018

Vocabulary.com logo
by dictionary.com

Dictionary.com's Learning Companion

Go beyond just looking up words.
Remember them forever with VocabTrainer.

Start training