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crème

American  
[krem, kreem, krem] / krɛm, krim, krɛm /
Or creme

noun

plural

crèmes
  1. cream.

  2. one of a class of liqueurs of a rather thick consistency.


crème British  
/ krɛm, kreɪm, kriːm /

noun

  1. cream

  2. any of various sweet liqueurs

    crème de moka

"Collins English Dictionary — Complete & Unabridged" 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

adjective

  1. (of a liqueur) rich and sweet

"Collins English Dictionary — Complete & Unabridged" 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

Etymology

Origin of crème

From French, dating back to 1815–25; cream

Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

Melt-in-your-mouth meringue floats in a puddle of decadent crème anglaise, topped with caramel and toasted almonds.

From The Wall Street Journal • Mar. 27, 2026

Torched dessert cracks like ice, crème brûlée with salted caramel mousse and cloudberry compote, fire and frost in one spoonful.

From Salon • Mar. 8, 2026

If you go to a restaurant charging €19.50, your total cost for a veal steak with rice and a crème brûlée is just $23 at current exchange rates.

From Barron's • Mar. 8, 2026

The ignominious honor for highest sugar level goes to the large caramel crème frozen coffee, which features a whopping 172 grams, 160 of them non-naturally-occurring sweeteners.

From Slate • Mar. 5, 2026

“Pancetta-wrapped salmon with asparagus and lime crème fraîche.”

From "We Are the Ants" by Shaun David Hutchinson