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Showing results for "fried"
  • past participle of fry.
  • past tense form of fry.
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  • fried
    fried
    adjective
    cooked in a pan or on a griddle over direct heat, usually in fat or oil.
  • Fried
    Fried
    noun
    Alfred Hermann 1864–1921, Austrian writer and journalist: Nobel Peace Prize 1911.
Synonyms

fried

1 American  
[frahyd] / fraɪd /

adjective

  1. cooked in a pan or on a griddle over direct heat, usually in fat or oil.

  2. Slang.

    1. drunk; inebriated.

    2. intoxicated from drugs; high.

    3. exhausted or incapacitated through intemperance; burned-out.


verb

  1. simple past tense and past participle of fry.

Fried 2 American  
[freed, freet] / frid, frit /

noun

  1. Alfred Hermann 1864–1921, Austrian writer and journalist: Nobel Peace Prize 1911.


fried British  
/ fraɪd /

verb

  1. the past tense and past participle of fry 1

"Collins English Dictionary — Complete & Unabridged" 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

Other Word Forms

Etymology

Origin of fried

First recorded in 1350–1400, for the adjective

Explanation

Things that are fried are cooked in very hot fat or oil. You can order fried rice at a Chinese restaurant, or fried clams at your favorite seafood place. Some foods are lightly stir fried, while others are submerged in boiling oil and deep fried. At a state fair, there are offerings including fried dough and fried chicken, and it's even possible to eat fried candy bars or fried ice cream. Colloquially, someone who's exhausted might say, "I'm totally fried." Fried comes from the verb fry, which has the Latin root frigere, both "to fry" and "to roast."

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Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

She uses tweezers to nestle the roasted halves on a swirl of verdant puree, then tops it off with crispy fried leaves.

From Salon • Jun. 28, 2026

Its signature breakfast included two sausages, two rashers of bacon and two fried eggs, with sautéed potatoes, baked beans and a grilled tomato for good measure.

From The Wall Street Journal • Jun. 25, 2026

Sunny side up and fried eggs are also excellent options for when you’re running low on time and need some extra protein ASAP.

From Salon • Jun. 13, 2026

Order a round of fritters, a rum punch and a plate of griot, a citrusy pork dish that is slow-braised and then fried until crisp.

From The Wall Street Journal • Jun. 11, 2026

“Every culture has fried dough,” she says, “because it’s delicious.”

From "A Place at the Table" by Saadia Faruqi and Laura Shovan

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