a white, crystalline, water-soluble solid, C3H6O3, that is an intermediate in carbohydrate metabolism and yields glycerol on reduction.
Origin of glyceraldehyde
Also called glyceric aldehyde.
Dictionary.com Unabridged Based on the Random House Unabridged Dictionary, © Random House, Inc. 2019
A sweet colorless crystalline solid that is an intermediate compound in carbohydrate metabolism.
The American Heritage® Stedman's Medical Dictionary Copyright © 2002, 2001, 1995 by Houghton Mifflin Company. Published by Houghton Mifflin Company.
A sweet colorless syrupy liquid that is an intermediate compound in carbohydrate metabolism. Chemical formula: C3H6O3.
The American Heritage® Science Dictionary Copyright © 2011. Published by Houghton Mifflin Harcourt Publishing Company. All rights reserved.