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listeria

[ li-steer-ee-uh ]

noun

, Bacteriology.
  1. any of several rod-shaped, aerobic, parasitic bacteria of the genus Listeria, pathogenic for humans and animals.


listeria

/ lɪsˈtɪərɪə /

noun

  1. any rodlike Gram-positive bacterium of the genus Listeria , esp L. monocytogenes , the cause of listeriosis
“Collins English Dictionary — Complete & Unabridged” 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012


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Derived Forms

  • lisˈterial, adjective
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Word History and Origins

Origin of listeria1

1960–65; < New Latin, named after J. Lister; -ia
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Word History and Origins

Origin of listeria1

C20: named after Joseph Lister
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Example Sentences

On the disinfecting front, plasma jet treatments of less than a minute on foods including apples, cherry tomatoes and lettuce can reduce disease-causing bacteria, such as Escherichia coli, Salmonella and Listeria.

We had a weird one where we had listeria growing on caramel apples.

A detection method stopped a deadly Listeria outbreak associated with contaminated cheese.

We also follow Listeria and toxin-producing bugs like E. coli O157:H7—the “raw hamburger” bug.

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listerellosislisteriosis