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matjes herring

American  
[maht-yuhs] / ˈmɑt yəs /

noun

  1. young herring that have not spawned, often prepared with vinegar, sugar, salt, and spices.


Etymology

Origin of matjes herring

Partial translation of Dutch maatjesharing; matjes-, earlier maetgens-, maeghdekins-, equivalent to maagd maid + -kin -kin + -s 's 1

Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

In the bar, smoked pork shoulder; lettuce with smoked hake; matjes herring with potato; pancake with gooseberries and salted beef.

From New York Times • Dec. 6, 2016