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saccharometer

American  
[sak-uh-rom-i-ter] / ˌsæk əˈrɒm ɪ tər /

noun

Chemistry.
  1. an instrument for measuring the amount of sugar in a solution, as by determining the specific gravity of the solution.


saccharometer British  
/ ˌsækəˈrɒmɪtə /

noun

  1. a hydrometer used to measure the strengths of sugar solutions. It is usually calibrated directly to give a reading of concentration

"Collins English Dictionary — Complete & Unabridged" 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

Other Word Forms

  • saccharometric adjective
  • saccharometrical adjective
  • saccharometry noun

Etymology

Origin of saccharometer

First recorded in 1775–85; saccharo- + -meter

Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

By the thermometer this degree is 220, by saccharometer 33�.

From Project Gutenberg

The thermometer will show at this degree, 226�, saccharometer, 37�.

From Project Gutenberg

Continue the boiling, and raising the skimmer, blow through it, if small air bubbles appear on opposite side, the blow is reached, and the thermometer will show 230�, saccharometer, 40�.

From Project Gutenberg

The thermometer will indicate 236�, saccharometer, 42�.

From Project Gutenberg

The thermometer showing 240�, saccharometer, 44�.

From Project Gutenberg