[ suhb-prahy-muh l ]
/ sʌbˈpraɪ məl /
(of meat) being a cut of meat larger than a steak, roast, or other single cut but smaller than a side of beef: shipped by the packer to local markets for final cutting to reduce processing costs and to retard spoilage.
such a cut of meat.
HEED THE VOX POPULI, AND TAKE THIS WORD OF THE DAY QUIZ!
Test your memory on these verbal firecrackers from the week of June 29 to July 5!
Question 1 of 7
Words nearby subprimal
Dictionary.com Unabridged Based on the Random House Unabridged Dictionary, © Random House, Inc. 2020