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biscuit
1[bis-kit]
noun
- a kind of bread in small, soft cakes, raised with baking powder or soda, or sometimes with yeast; scone. 
- Chiefly British. - a dry and crisp or hard bread in thin, flat cakes, made without yeast or other raising agent; a cracker. 
- a cookie. 
 
- a pale-brown color. 
- Also called bisque. Ceramics., unglazed earthenware or porcelain after firing. 
- Also called preform. a piece of plastic or the like, prepared for pressing into a phonograph record. 
adjective
- having the color biscuit. 
biscuit
2[bees-kwee]
noun
- a cookie or cracker. 
biscuit
/ ˈbɪskɪt /
noun
- US and Canadian word: cookie. a small flat dry sweet or plain cake of many varieties, baked from a dough 
- a kind of small roll similar to a muffin 
- a pale brown or yellowish-grey colour 
- ( as adjective ) - biscuit gloves 
 
- Also called: bisque. earthenware or porcelain that has been fired but not glazed 
- slang, to be regarded (by the speaker) as the most surprising thing that could have occurred 
Other Word Forms
- biscuitlike adjective
Word History and Origins
Word History and Origins
Origin of biscuit1
Example Sentences
It used to have a "duchess collection" - a range of products including tea and biscuit sets to raise funds for the charity - but the website for that is no longer active.
Cracker Barrel also started making its biscuits in big batches and chilling them, rather than rolling out the dough in response to daily demand.
Club bars had previously been marketed under the slogan: "If you like a lot of chocolate on your biscuit, join our club".
The pair tackled a savoury quiche, a technical teatime biscuit and a showstopping day off in cake form - although neither was crowned star baker at the end.
She said after they finished serving crisps and biscuits, she went to reception and told security "we all felt intimidated".
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