soy

American  

[soi] / sɔɪ /

especially British, soya

noun

1. the soybean plant or its seeds.

   Soy is a major crop in Brazil.

2. a product or products made from soybeans.

   I'm vegetarian, so my main source of protein is soy.

3. soy sauce.

   Add about 2 tablespoons soy to the noodles.

4. soymilk.

   We use soy in our coffee instead of milk.

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adjective

1. made or derived from soybeans or soymilk.

   soy flour.

Etymology

Origin of soy

First recorded in 1690–1700; perhaps via Dutch or New Latin soya, soja, from Japanese shōyu, earlier siau-yu, from Middle Chinese, equivalent to Chinese jìngyóu “soybean oil”

Example Sentences

A drizzle of soy sauce, a scatter of scallions, and always — always — some lemon zest, which cuts through the yolk’s richness and, once blended, produces what my brain now registers as lazy hollandaise.

From Salon

Honworld Group, the holding company for cooking wine and soy sauce maker Lao Heng He in Zhejiang province, said household spending was weaker than expected, leading other brands to unload inventory at low prices.

From The Wall Street Journal

You’ll want to mix garlic, pepper, Tabasco, soy sauce, and lemon and lime juice all together.

From Salon

It is meant to favor exports of European cars, machinery, wines, and spirits to Mercosur, which will in exchange have easier access for its beef, sugar, rice, honey and soy.

From Barron's

The green revolution in Brazil—and, to a lesser extent, in Argentina—has dramatically expanded global exportable supplies of soy, corn, and beef.

From Barron's