Dictionary.com

taqueria

[ tah-kuh-ree-uh ]
/ ˌtɑ kəˈri ə /
Save This Word!

noun
a restaurant or stand specializing in Mexican dishes, as tacos and burritos.
QUIZ
CUDDLE UP! A COZY QUIZ ON FALL WORDS HAS ARRIVED
If autumn is your ideal season, spice up your repertoire of "fall" vocabulary with this quiz on some warm and vivid descriptive words for the season.
Question 1 of 10
Which of the following words means “to make a crackling sound; crackle”?
Meet Grammar CoachWrite or paste your essay, email, or story into Grammar Coach and get grammar helpImprove Your Writing
Meet Grammar CoachImprove Your Writing
Write or paste your essay, email, or story into Grammar Coach and get grammar help

Origin of taqueria

First recorded in 1980–85; from Central American Spanish taqueria, equivalent to tac(o) + -ería noun suffix; see taco, -ery
Dictionary.com Unabridged Based on the Random House Unabridged Dictionary, © Random House, Inc. 2021

VOCAB BUILDER

What does taqueria mean?

A taqueria is a restaurant, food cart, or stall that specializes in serving tacos.

Tacos are a mainstay of Mexican cuisine.

Example: The taqueria downtown is the only stand that sells tacos de cabeza.

Where does taqueria come from?

Taqueria is taken directly from the Spanish word taquería. It is based on the word taco and the suffix -eria (as seen in pizzeria), a form of the suffix -ery, which indicates a place of business (as in bakery). (The word taco probably comes from the Mexican Spanish word taco, meaning “plug.”)

In Mexico, tacos are one of the main street foods, and taquerias are often carts or  market stalls, as well as regular restaurants. Outside of Mexico, especially in the United States, taqueria usually refers to an enclosed restaurant. Taquerias mainly sell tacos, but they sometimes also offer other casual Mexican favorites, like burritos.

Fast food places like Taco Bell are known for selling tacos (especially Americanized versions of them), but the word taqueria is usually used for places considered to have more authentic Mexican cuisine, especially small, independent, family-owned restaurants or stalls. Here you can expect to find soft corn tortillas filled with different kinds of meat, such as pork, beef, chicken, and goat, that is often topped with chopped onion, cilantro, and a splash of lime.

Did you know ... ?

What are some other forms of taqueria?

  • taquerias (plural)

What are some synonyms for taqueria?

  • taco place

What are some words that share a root or word element with taqueria

What are some words that often get used in discussing taqueria?

How is taqueria used in real life?

Mexican food has been popular in the U.S. since at least the 1960s, but tacos, Taco Tuesdays, and taquerias are more popular than ever. You can find taquerias in most big cities, and people especially like to find out-of-the-way ones that serve what they consider to be the most authentic versions of Mexican tacos.

 

 

Try using taqueria!

True or false? 

Fast food taco places are usually called taquerias.

How to use taqueria in a sentence

FEEDBACK