Word of the Day

Encumber “to impede or hinder” derives via Middle English from the Anglo-French noun combre “dam, weir”; just as encumber involves restricting action, the purpose of a dam is to restrict the movement of water. Combre ultimately comes from unattested Gaulish comberos “confluence, bringing together,” which may derive from two Proto-Indo-European roots: kom “with” (compare the Latin-derived prefix co- “together”) and bher- “to carry, bring” (compare English bear and the -fer element in the Latin-origin verbs prefer, refer, and transfer). Encumber was first recorded in English in the early 1300s.

Hiemal “of or relating to winter” comes from Latin adjective hiemālis, of the same meaning, from hiems “winter.” Another adjective related to hiems is hībernus “wintry,” which is the source of hibernal and hibernate. Hiems comes from the Proto-Indo-European root ghei- “winter,” which is also the source of Ancient Greek chiṓn “snow” and cheimṓn “winter” as well as Sanskrit hima “snow,” as in Himalayas, the mountain range in southern Asia. The English word winter, in contrast, derives instead from the same root as water and wet. Hiemal was first recorded in English in the 1550s.

Ecliptic “the circle formed by the intersection of the plane of the earth’s orbit with the celestial sphere” comes by way of Middle English and Medieval Latin from Ancient Greek ekleiptikós “of an eclipse,” from the verb ekleípein “to leave out, “to fail to appear, to forsake one’s place.” These latter senses of ekleípein inform the definition of eclipse, an event in which the sun or moon refuses to appear. Ekleípein comes from the Proto-Indo-European root leikw- “to leave” and is related to the English numbers eleven and twelve, from Old English endleofan and twelfe, literally “one left over” and “two left over” (after counting to ten). An additional relative is the Latin verb linquere “to forsake, leave, quit” (as in delinquent, derelict, and relinquish). Ecliptic was first recorded in English in the late 1300s.

Matcha “a finely ground powder made from small green tea leaves” is a borrowing from Japanese and can also be transliterated as maccha and mattya. The term is a compound of the Japanese verb matsu “to rub, grind” and the noun cha “tea.” Cha is a distant relative of tea; the Japanese and English words both derive from Middle Chinese and have a long and complicated history. As a Wanderwort, a word that has spread as a loanword across a long chain of unrelated languages, tea derives by way of Dutch and Malay from dialectal Chinese (Xiamen) t’e; compare Mandarin chá, which was borrowed via Russian and Turkish into English as chai. From there, te likely derives from a word for “leaf” in Proto-Sino-Tibetan, the reconstructed language ancestral to Burmese, Chinese, and Tibetan. Matcha was first recorded in English in the 15th century.

Somersault derives from Middle French sombresaut, a nasalized variant of sobresault, which is a borrowing from Old Provençal. Provençal is both a dialect of and another name for Occitan, a Romance language that is still spoken today in the south of France. Sobresault is a compound of sobre “over” and saut “a leap,” from Latin super and saltus, of the same meanings. Super is also the source of sovereign, superior, and supreme and is distantly related to English over, German über, and Ancient Greek hypér. Saltus, from the verb salīre “to leap,” is also the source of assault, result, salacious, salient, and recent Word of the Day selection saltigrade. Somersault was first recorded in English in the 1520s.