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carrot
[kar-uht]
noun
a plant, Daucus carota, of the parsley family, having pinnately decompound leaves and umbels of small white or yellow flowers, in its wild form a widespread, familiar weed, and in cultivation valued for its edible root.
the nutritious, orange to yellow root of this plant, eaten raw or cooked.
something hoped for or promised as a lure or incentive.
To boost productivity, leaders hinted at the carrot of subsidized housing for the workers.
verb (used with object)
to treat (furs) with mercuric nitrate preparatory to felting.
carrot
/ ˈkærət /
noun
an umbelliferous plant, Daucus carota sativa, with finely divided leaves and flat clusters of small white flowers See also wild carrot
the long tapering orange root of this plant, eaten as a vegetable
something offered as a lure or incentive
reward and punishment as methods of persuasion
Word History and Origins
Origin of carrot1
Word History and Origins
Origin of carrot1
Example Sentences
When Gemini for Home rolls out, you can say, “Set a timer for roasted carrots”—Gemini will ask appropriate follow-ups and start a countdown.
They had another eight albums between then and 2009, including Rings Around The World, which was nominated for the Mercury Music Prize in 2001 and featured Sir Paul McCartney eating carrots and celery.
You’ll find “vegetable casserole,” a swamp of canned onions, frozen peas and carrots, cream of celery soup and a splash of milk.
As people in the audience spread their curtido, or pickled cabbage and carrots, on their pupusas, others await for their food with anticipation, while some choose to stick to drinks.
Anything that will be used across multiple recipes — onions, peppers, garlic, carrots, herbs, sweet potatoes, celery — gets chopped, batched, and set aside all at once.
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